Kerala Sadhya Complete Festival Feast Banana Leaf Onam
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
20 recipes found
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
Basmati rice cooked with jaggery, ghee and cardamom — the closing sweet of the...
A sour tamarind-based preparation of mixed vegetables — the essential sour element of...
Minced mutton pounded to a silky smooth paste and shaped into large balls cooked in a...
Lamb ribs simmered in spiced milk until meltingly tender then deep-fried until the...
A soft, slightly sweet flatbread leavened with yeast and baked with saffron milk — the...
Small round brinjals stuffed with peanut-sesame paste and cooked in a tamarind-based...
The three-part Rajasthani feast — coal-baked wheat balls (baati) dunked in ghee,...
Chickpeas slow-cooked in a thick fragrant yogurt-based curry with whole spices and...
A more elaborate version of the everyday gatte pulao — the celebration-grade...
The vegetarian version of jadoh — rice cooked with local mushrooms and aromatic herbs...
Chicken cooked in a complex paste of dried coconut, white poppy seeds and a specific...