Mizoram Zu Rice Beer Mizo Festival Traditional Fermented
Fermented rice beer brewed with traditional Mizo yeast starter — the ceremonial and...
“communal”
5 recipes found
Mizoram Zawlbuk Community House Traditional Rice Preparation
Simply steamed white rice prepared communally — the daily staple of Mizoram that is...
Meghalaya Mylliem Rice Beer Kyiad Garo
A lightly fermented, mildly alcoholic rice preparation drunk as a beverage during Garo...
Nagaland Zutho Rice Beer Naga Traditional Ferment
Fermented glutinous rice beverage with a milky, slightly sour and mildly alcoholic...
Sikkim Tongba Millet Beer Warm Fermented Drink
Fermented whole millet grains placed in a bamboo vessel, filled with hot water and...