Maharashtra Kanda Bhaji Onion Pakora Nashik Rain Monsoon
Crispy, lacy onion fritters made with minimal batter — the Maharashtrian monsoon...
40 recipes found
Crispy, lacy onion fritters made with minimal batter — the Maharashtrian monsoon...
Crispy fritters made from coarsely ground urad dal with ginger and green chilli — the...
Crispy fried urad dal fritters — the most popular Odia breakfast snack eaten across...
Gujarati kadhi — the sweet-sour-spiced yogurt soup with besan fritters — that is...
A thick, tangy yogurt and besan curry with crispy onion-gram flour fritters — the...
Fried urad dal fritters soaked in spiced yogurt and topped with tamarind chutney — the...
Rice flour and jaggery deep-fried into crispy sweet fritters — the essential festival...
Sour yogurt and gram flour curry with crispy fried gram flour fritters — the everyday...
Crispy fried lentil fritters made from ground urad dal with onion and green chillies —...
A thin, watery soured yogurt curry without fritters — meant to be poured over rice as...
Crispy, circular fritters made from soaked split green moong dal ground to a thick...
Fresh mustard greens (sarson) mixed with gram flour and spices and deep-fried into...