Tripura Mosdeng Serma Fresh Chilli Tomato Tripuri Condiment
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
10 recipes found
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
Thin hand-made rice noodles in a clear ginger-garlic broth with seasonal vegetables —...
Fresh greens (spinach, fenugreek leaves or leafy greens from the season) stir-fried...
A thick, slightly coarse flatbread made from finger millet (nachni/ragi) flour — the...
Leftover rice soaked in water overnight until slightly fermented, served cold or at...
Soft, fluffy, slightly sweet steamed rice cakes fermented with coconut toddy or yeast...
Cooked rice soaked in water overnight until gently fermented, served cold with...
Basmati rice cooked with fresh coconut, ghee and sugar into a fragrant sweet rice...
Fermented naga chilli with ginger — the borderland condiment of eastern Arunachal
Classic Tamil Nadu dry stir-fry with bottle gourd (lauki), tempered mustard seeds and...