Bihari Roasted Makhana
Makhana dry-roasted in ghee with chilli and black salt — the Bihar protein snack
“chilli”
1668 recipes found
Oyster Fry
Classic Tamil Nadu oyster fry — oysters prepared with South Indian spices.
Sesame Chutney Arunachal
Roasted sesame seeds pounded with green chilli — the ancient all-purpose condiment of...
Bihari Paneer Tikka
Spiced marinated cottage cheese grilled over flame — the Bihari style tikka
Mutton Keema
Classic Tamil Nadu mutton keema — minced mutton prepared with South Indian spices.
Forest Bean Soup Arunachal
Wild forest beans slow-simmered with garlic and local herbs — the protein staple of...
Bihari Kaddu Paratha
Whole wheat paratha stuffed with spiced pumpkin — the Bihar autumn breakfast
Fish Puttu
Classic Tamil Nadu fish puttu — steamed fish with coconut prepared with South Indian spices.
Nandu Kuzhambu
Traditional Tamil Nadu village recipe — The black pepper crab kuzhambu of coastal...
Corn and Bean Stew Arunachal
Sweetcorn with black beans and fermented soybean — triple protein highland stew of Arunachal
Bihari Chana Masala
Kabuli chana in a thick onion-tomato gravy — the protein festive dish of Bihar
Gongura Chicken
Classic Tamil Nadu gongura chicken — chicken in sorrel leaves prepared with South...