Mah Pitika Lentil Mash
Mashed cooked lentils with mustard oil and raw onion — the quick Assamese protein breakfast
2100 recipes found
Mashed cooked lentils with mustard oil and raw onion — the quick Assamese protein breakfast
Classic Tamil Nadu Thakkali Sadam — ripe tomatoes flavoured rice for lunchbox,...
Classic Karnataka — rave unde made with semolina laddu.
Tamil Nadu sweet — Seven grain kali — made on Thiruvadhirai festival for Lord Shiva.
Courgette cooked into lentils with Assamese tempering — weekday vegetable dal
Classic Tamil Nadu Sambar Sadam — sambar flavoured rice for lunchbox, festivals and...
Classic Andhra/Telangana snack — punugulu made with urad dal fritters.
Classic Karnataka — thambittu made with roasted gram sweet.
Tamil Nadu sweet — Rice dumpling payasam — Chettinad wedding dessert.
Classic Tamil Nadu Nei Sadam — ghee flavoured rice for lunchbox, festivals and everyday meals.
Classic Andhra/Telangana dosa — attu made with thin rice crepe.
Classic Karnataka — hayagreeva maddi made with dal and jaggery sweet.