Mizoram Chicken Mizo Style Simple Ginger Garlic Boiled
Chicken simmered simply with ginger, garlic and green chilli in a clear broth — the...
“traditional”
483 recipes found
Mizoram Anpui Fermented Bamboo Shoot Vegetable Pork Mizo
Fermented bamboo shoot cooked with pork and vegetables — the sour, deeply complex...
Agra Petha Crystallised Ash Gourd Sweet Transparent Candy
Ash gourd (white pumpkin) cooked in sugar syrup until completely transparent and...
Punjabi Amritsari Kulcha Tandoor Stuffed Bread Classic
Leavened flatbread stuffed with spiced potato and baked in a tandoor — the Amritsar...
Mizoram Zu Rice Beer Mizo Festival Traditional Fermented
Fermented rice beer brewed with traditional Mizo yeast starter — the ceremonial and...
Punjabi Sarson Da Saag Winter Mustard Greens Makki Butter
Young mustard leaves slow-cooked with spinach and bathua until deeply fragrant —...
Mizoram Saum Pork Fat Boiled Mizo Rendered Daily Preparation
Pork belly fat cubes slowly rendered in water until the fat is clear and the pieces...
Mizoram Arnei Beef Pork Boiled Mixed Mizo Preparation
Beef and pork cooked together in a simple boiled preparation — the Mizo mixed meat...
Punjab Dal Makhani Overnight Slow Cooked Black Lentil Butter
Whole black lentils and kidney beans slow-cooked overnight with butter and cream — the...
Mizoram Bamboo Shoot Pork Mustard Leaf Clear Mizo Broth
Pork, bamboo shoot and fresh mustard leaves cooked in a clear broth — a wholesome...
Mizoram Chapchar Kut Pulut Sticky Rice Cake Festival Sweet
Glutinous rice pounded and shaped into cakes with jaggery and sesame — a traditional...
Mizoram Chhang Sinlung Mountain Fermented Rice Mizo Drink
Fermented rice drink with wild herb starter — the Mizo version of rice fermentation...