Jhansi Bundelkhandi Kabab Mutton Dal Mixed
Minced mutton blended with soaked chana dal and spices, shaped into flat patties and...
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538 recipes found
Gorakhpur Fara Steamed Rice Stuffed Dumpling
Steamed rice flour dumplings stuffed with spiced chana dal — the traditional breakfast...
UP Khasta Kachori Urad Dal Crispy Pastry Allahabad
A thick, crispy deep-fried pastry shell filled with a spiced urad dal paste — the...
Telangana Palakura Pappu Spinach Lentil Dal
Fresh spinach cooked together with toor dal and a sharp tempering of mustard seeds,...
Telangana Pesara Garelu Moong Dal Fritter Festival
Crispy, circular fritters made from soaked split green moong dal ground to a thick...
Telangana Kobbari Annam Coconut Rice Temple Offering
Cooked rice mixed with fresh grated coconut, mustard seeds, dried red chilli and curry...
Bikaner Bujia Famous Sev Namkeen Signature Snack
Ultra-thin, crispy sev made from moth bean flour (not gram flour) with black pepper...
Rajasthani Lashun Ki Chutney Garlic Dried Chilli
A dry, intensely pungent chutney made from roasted garlic, dried red chilli and spices...
Maharashtra Shengdana Chutney Dry Peanut Condiment
Dry roasted peanuts ground with dried red chilli, garlic and salt into a coarse,...
Kali Dal Maharashtra Black Lentil Overnight
Whole black urad dal slow-cooked until very creamy with ghee and minimal spicing — the...
Maharashtra Amboli Fermented Rice Pancake Konkan
A thick, soft, spongy fermented rice and urad dal pancake — the specific breakfast of...
Malwa Daal Makhni Slow Cooked Overnight Punjabi
Whole black urad dal simmered on very low heat for 8 to 10 hours until it transforms...