Bihar Pua Sweet Pancake Festival Holi Wheat Flour Fried
Thick, soft sweet wheat pancakes fried in oil or ghee and soaked in jaggery syrup —...
182 recipes found
Thick, soft sweet wheat pancakes fried in oil or ghee and soaked in jaggery syrup —...
Coarsely ground maize cooked into a thick, satisfying porridge — the traditional...
Thick, round flatbread made from pearl millet flour — the staple bread of Haryana...
A thick, golden flatbread made from maize flour — coarser and denser than wheat roti,...
Broken wheat cooked in milk with jaggery, ghee and cardamom — a nourishing, warming...
Crispy fried lentil fritters made from ground urad dal with onion and green chillies —...
A tangy, deeply coloured fermented drink made from black carrots, mustard seeds and...
A paste of fresh betel leaves, sesame seeds, ginger and aromatic seeds — used as a...
A fluffy, fermented whole wheat bread stuffed with a sweet paste of walnuts and poppy...
Gram flour and ghee laddoo made to the exact standard of the famous Thaggu Ke Ladoo...
A thick, crispy deep-fried pastry shell filled with a spiced urad dal paste — the...
Fresh spinach cooked together with toor dal and a sharp tempering of mustard seeds,...