Shengdana Chutney Peanut Dry Chutney Maharashtra
Dry-roasted peanuts ground with garlic, dried red chilli and salt into a coarse powder...
202 recipes found
Dry-roasted peanuts ground with garlic, dried red chilli and salt into a coarse powder...
Leftover cooked rice soaked in water overnight until gently fermented, eaten cold in...
Thin crepes made from soaked and ground whole moong dal — protein-high, no...
Spiced mashed potato filling dipped in a thick gram flour batter and deep fried...
Small, soft, golden balls of gram flour and moong dal fried until puffed and topped...
Fresh coriander leaves blended with yogurt, green chilli and garlic into a thick,...
Dried yellow peas cooked in a spiced onion-tomato gravy and served as a street snack...
Thick, crispy-edged oval pancakes made from fermented rice and chana dal batter — the...
Crispy long gram flour sticks seasoned with ajwain and black pepper, fried until...
A sweet and sour chutney cooked from tamarind, jaggery and whole spices — the...
Flaky deep-fried pastry shells filled with a spiced onion and potato mixture — the...
Thin dough wrappers filled with minced pork, cabbage, ginger and garlic — steamed...