Pachi Mirapakaya Pachadi
Classic Andhra pachadi (chutney) made with raw green chilli — bold and intensely flavoured.
“vegetarian”
1568 recipes found
Jolada Roti
Classic Karnataka — jolada roti made with sorghum flatbread.
Ash Gourd Kootu
Tamil Nadu kootu combining ash gourd with moong dal and a freshly ground coconut-cumin paste.
Karivepaku Pachadi
Classic Andhra pachadi (chutney) made with curry leaves — bold and intensely flavoured.
Nucchina Unde
Classic Karnataka — nucchina unde made with dal steamed dumplings.
Madurai Kari Idiyappam
Tamil Nadu dinner — Madurai specialty — idiyappam with rich mutton curry for dinner.
Nuvvula Pachadi
Classic Andhra pachadi (chutney) made with sesame seeds (nuvvulu) — bold and intensely...
Poha Karnataka
Classic Karnataka — poha karnataka made with flattened rice Karnataka style.
Idiyappam Kurma
Tamil Nadu dinner — Idiyappam with kurma — Tamil Nadu's beloved dinner combination.
Vankaya Pachadi
Classic Andhra pachadi (chutney) made with roasted brinjal — bold and intensely flavoured.
Idli Vada Sambar
Classic Karnataka — idli vada sambar made with idli vada with sambar.
Coconut Rice
Classic Tamil Nadu Thengai Sadam — fresh grated coconut flavoured rice for lunchbox,...