Sikkim Sel Roti Ring Bread Nepali Rice Beer Festival
A large, crispy, ring-shaped fried bread made from rice flour and banana with sugar —...
“vegetarian”
1568 recipes found
Punjabi Palak Dal Spinach Lentil
Yellow toor dal cooked with a large amount of fresh spinach, tempered with garlic and...
Sikkim Kinema Fermented Soybean Curry
Fermented soybeans cooked with onion, tomato, garlic and green chilli into a strongly...
Pindi Chole Rawalpindi Style Chickpea
Chickpeas cooked in a dry, dark, intensely spiced style from Rawalpindi — very dark...
Sikkim Chhurpi Hard Yak Cheese Soup
A simple broth-based soup with pieces of hard chhurpi (dried yak or cow cheese) cooked...
Hyderabadi Biryani Vegetable
Basmati rice and spiced vegetables cooked separately and layered together in a sealed...
Sikkim Phagshapa Pork Radish Dried Chilli Sikkimese
Strips of pork fat cooked with dried red chilli and white radish — the traditional...
Gongura Chicken Sorrel Leaf Curry
Chicken cooked with gongura (red sorrel leaves) which give the curry a sharp, tangy,...
Sikkim Wai Wai Noodle Chaat Street Snack
Dry instant noodles crumbled and mixed raw with vegetables, chilli and seasoning — the...
Pesarattu Moong Dal Crepe Andhra
Thin crepes made from soaked whole moong dal batter — crispy at the edges, soft in the...
Mirchi Ka Salan Chilli Peanut Curry
Large green chillies simmered in a thick, tangy gravy made from peanuts, sesame seeds,...
Sikkim Sishnu Nettle Potato Stir Fry Lepcha
Blanched stinging nettle leaves stir-fried with potato and garlic in mustard oil — a...