Haryanvi Malpua Sweet Fried Wheat Pancake Festival
Soft fried wheat flour pancakes soaked in sugar syrup with fennel and cardamom — made...
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248 recipes found
Jharkhand Handia Rice Beer Traditional Fermented Brew
A mildly fermented rice drink made from cooked rice and tribal herb cakes — the...
Jharkhand Mahua Flower Sweet Desert Tribal Floral Sweet
Mahua flowers dried and used to make a naturally sweet, earthy dessert porridge with...
Jharkhand Chana Dal Khichdi Red Lentil One Pot Tribal
A thick, comforting porridge of rice and split chickpea lentils cooked together with...
Chhattisgarhi AngaKar Roti Thick Rice Flatbread Rustic
A thick, slightly leavened rice flatbread cooked on a clay griddle — the traditional...
Chhattisgarhi Bore Baasi Fermented Rice Water Morning Drink
Overnight-soaked cooked rice in water — a slightly fermented, cooling, naturally...
Chhattisgarhi Thetha Paan Spiced Betel Leaf Condiment
A paste of fresh betel leaves, sesame seeds, ginger and aromatic seeds — used as a...
Himachali Dham Festive Meal Madra Chana Dal Yogurt Curry
Chana dal cooked in a thick yogurt and ghee-based gravy with whole spices — the...
Himachali Chha Gosht Lamb Yogurt Cardamom Curry Mountain
Tender lamb pieces braised in a thick yogurt and gram flour gravy with aromatic whole...
Burdwan Sitabhog Sponge Rice Sweet Bardhaman
Extremely fine rice flour cooked with ghee and sugar into a light, fluffy, snow-white...
Murshidabad Chicken Korma Nawabi White Gravy
Chicken slow-cooked in a pale, aromatic gravy of yogurt, cashew paste, rosewater and...
Bengali Aam Papad Mango Leather Seasonal Summer
A thin, dried sheet made from strained ripe mango pulp mixed with sugar and a touch of...