Yak Butter Tea Tawang
Salted butter tea — the sustaining warming drink of Tawang monasteries and Monpa villagers
113 recipes found
Salted butter tea — the sustaining warming drink of Tawang monasteries and Monpa villagers
Traditional Karnataka beverage — coconut neer made with tender coconut water.
Traditional Karnataka beverage — ginger honey tea made with ginger tea.
Traditional Karnataka beverage — mosaru panchamruta made with yogurt panchamrit.
Spiced milk tea with ginger and cardamom — the social tea of every Bihari household
Traditional Karnataka beverage — avalakki kanji made with poha drink.
Warming spiced herbal infusion with fresh ginger and turmeric — the daily immunity...
Thin spiced buttermilk with roasted cumin — the post-meal digestive drink of Bihar
Traditional Tamil Nadu beverage — nannari sherbet made with nannari root (Indian sarsaparilla).
Traditional Tamil Nadu beverage — panakam made with jaggery and dry ginger drink.
Traditional Tamil Nadu beverage — vetrilai juice made with betel leaf.
Traditional Tamil Nadu beverage — elachipazham juice made with ripe bananas.