Mamidikaya Pappu Raw Mango Dal
Toor dal cooked with raw green mango pieces, tempered with mustard seeds, dried red...
Vegetarian
2100 recipes found
Jonna Rotte Sorghum Flatbread Telangana
Thick flatbread made from sorghum (jowar) flour, shaped by hand and cooked on a clay...
Dum Aloo Kashmiri Style UP Version
Whole small potatoes cooked in a fragrant red yogurt gravy spiced with fennel, ginger...
Tripura Chuwarak Rice Beer Tripuri Fermented
Lightly fermented rice beer made using a traditional starter cake — the ceremonial...
Tripura Bananas Leaf Wrapped Rice Cake Tripuri
Glutinous rice wrapped in banana leaves and steamed — a simple, fragrant preparation...
Banarasi Paan Meetha After Meal Sweet
A betel leaf filled with sweetened betel nut, gulkand (rose petal preserve), cardamom,...
Kulfi Matka Frozen Milk Dessert
Full-fat milk reduced to one-third its volume, sweetened and flavoured with cardamom,...
Aloo Tikki Chaat Street Style UP
Spiced potato patties shallow-fried golden and served with yogurt, tamarind chutney,...
Sevaiyan Kheer Vermicelli Milk Dessert
Fine wheat vermicelli roasted in ghee, simmered in full-fat milk with sugar, cardamom...
Dahi Bhalle Chaat Cold Lentil Dumpling
Soft, spongy urad dal dumplings soaked in cold water to remove all oil, then placed in...
Litti Banarasi Wheat Ball Stuffed
Hard wheat dough balls stuffed with sattu (roasted gram flour) mixed with mustard oil,...
Rabri Jalebi Lucknow Festival Sweet
Freshly fried crispy jalebi spirals served over or alongside a thick, sweet reduced...