Madhya Pradesh Bhopali Gosht Korma White Mughal Mutton
Mutton cooked in a pale, creamy white gravy of yogurt, onion paste, whole spices and...
1568 recipes found
Mutton cooked in a pale, creamy white gravy of yogurt, onion paste, whole spices and...
A thick, flowing curry made from gram flour cooked in a tempered onion base with green...
The village version of MP's dal bafle — smaller wheat balls baked directly over a wood...
A small pungent fish called Bombay duck, marinated in Malvani spices and shallow fried...
Mutton cooked in a deeply red, Kashmiri chilli-coloured gravy with whole spices and...
Round sweet balls made from slow-roasted gram flour mixed with ghee, sugar and...
Small balls made from reduced milk solids (mawa/khoya) mixed with sugar and cardamom —...
A light, golden-hued everyday fish curry from West Bengal made with mustard oil,...
Pieces of purple yam (kand) fried in oil and seasoned with cumin powder, black salt...
Hilsa fish steaks cooked in a thick yellow mustard seed paste sauce in a covered pot...
A small pastry shell made from maida dough, filled with khoya and coconut filling,...
Light, puffed deep-fried white flour breads served alongside a fragrant slow-cooked...