Sunnundalu
Classic Andhra/Telangana — urad dal laddu.
973 recipes found
Classic Andhra/Telangana — urad dal laddu.
Green peas and cottage cheese in Bihari spiced gravy — the celebration vegetarian
Classic Andhra/Telangana — spiced puffed rice mix.
Deep-fried puffed wheat bread with spiced potato curry — the Sunday breakfast of Bihar
Spiced black chickpea chaat with raw mango and chilli — the healthy street food of Bihar
Tirunelveli's distinct biryani — seeraga samba rice with coconut masala, drier than...
Baby eggplants stuffed with spices and slow-cooked — the showpiece Bihari vegetarian dish
Coimbatore-Erode belt Kongu Nadu style meat kuzhambu — whole pearl onions and groundnut oil.
Whole pearl onion fritters — each small onion battered and fried whole, a monsoon...
Sprouted moong with tomato and chaat masala — the nutritious Bihar street snack
Hearty Himalayan noodle soup with vegetables, ginger and spiced broth — the beloved...
Classic Tamil Nadu madurai chicken fry — chicken prepared with South Indian spices.