Araikeerai Kootu
Red amaranth and toor dal kootu — iron-rich village recipe prescribed for blood health.
“cumin”
583 recipes found
Idichu Pizhinja Rasam
Hand-squeezed tomato rasam — raw tomato juice squeezed directly into the rasam for a...
Bihari Imli Chutney
Sweet and sour tamarind chutney with jaggery and spices — the essential Bihari chaat base
Bihari Green Chutney
Coriander and mint chutney with green chilli — the sharp Bihari chaat sauce
Bihari Aloo Chaat
Crispy fried potato with chaat masala and chutneys — the roadside snack of Bihar
Bihari Moong Dal Chilla
Thin moong lentil crepes with onion and green chilli — the protein breakfast pancake of Bihar
Bihari Paneer Bhurji
Crumbled cottage cheese with onion, tomato and spices — the quick protein vegetarian of Bihar
Bihari Kachri Sabzi
Wild bitter kachri cooked with mustard oil and spices — the distinctive wild vegetable...
Dal Baati Bihar
Hard-baked wheat balls with rich five-lentil dal — the Bihari festival combination
Bihari Moong Dal Khichdi
Yellow moong and rice khichdi with ghee tempering — the sick-day healing food of Bihar
Bihari Paneer Tikka
Spiced marinated cottage cheese grilled over flame — the Bihari style tikka
Bihari Kaddu Paratha
Whole wheat paratha stuffed with spiced pumpkin — the Bihar autumn breakfast