Gujarat Rasawala Bateta Nu Shaak Potato Thin Gravy
Potato pieces cooked in a very thin, sour-sweet tomato gravy with mustard seeds and...
1237 recipes found
Potato pieces cooked in a very thin, sour-sweet tomato gravy with mustard seeds and...
The notorious Bombay Duck — a soft, highly pungent lizardfish dried in the Konkan sun...
A slow-cooked whole spice lamb preparation with a pale, slightly thick yogurt-based...
The Pune version of misal — sprouted moth bean curry topped with a fiery red tarri...
Large prawns from the Sundarbans mangrove delta cooked in a thick, fragrant coconut...
A lightly spiced mutton curry with whole spices and a yogurt base from the former...
Fresh bamboo shoots cooked with mustard oil, dried red chilli and a simple tempering —...
The Dhaka-style kacchi biryani brought to Kolkata by East Bengali families during the...
Full-fat milk slowly reduced with gobindobhog rice — the fragrant short-grain variety...
Mutton cooked without any water, entirely in its own juices and yogurt marinade until...
Split Bengal gram cooked until just tender and tempered with ghee, panch phoron, bay...
Chicken cooked with a large quantity of fresh green chilli, mustard oil and minimal...