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Tamil Nadu Snack

Crispy deep-fried chicken bites in a fiery yogurt sauce — Chennai's most famous party snack.

⏱ 30 min prep 🍳 20 min cook

Medium

Kerala Dinner

Lahori slow-braised lamb shank stew in a warming spiced gravy — cooked overnight for breakfast.

⏱ 15 min prep 🍳 240 min cook

Hard

Uttar Pradesh Dinner

Tender mutton slow-cooked in yogurt, cream and nut gravy with fragrant Mughal spices.

⏱ 20 min prep 🍳 60 min cook

Hard

West Bengal Dinner

Mustard-oil fried rahu or rohu fish in a sharp mustard-onion gravy — a weekday Bengali staple.

⏱ 15 min prep 🍳 25 min cook

Easy

Punjab Snack

Crispy batter-fried fish tikka in Punjabi ajwain-lemon marinade — street food from the...

⏱ 30 min prep 🍳 15 min cook

Easy

Andhra Pradesh Dinner

Aromatic layered rice with saffron and spiced mixed vegetables — vegetarian biryani done right.

⏱ 30 min prep 🍳 45 min cook

Hard

Andhra Pradesh Dinner

Hyderabadi slow-cooked mutton and lentil porridge — silky, deeply spiced and utterly unique.

⏱ 30 min prep 🍳 180 min cook

Hard

Andhra Pradesh Dinner

The definitive raw-method Hyderabadi dum biryani — uncooked rice and marinated mutton...

⏱ 60 min prep 🍳 90 min cook

Hard

Andhra Pradesh Dinner

Fragrant coastal biryani with juicy marinated prawns — a Malabar and Hyderabadi favourite.

⏱ 30 min prep 🍳 40 min cook

Hard

“fried”