Meghalaya Jadoh Vegetarian Rice Mushroom Khasi
The vegetarian version of jadoh — rice cooked with local mushrooms and aromatic herbs...
“cooked”
793 recipes found
Motorshutir Dal Green Pea Lentil Soup
Fresh green peas cooked with yellow moong dal and tempered with ghee and cumin into a...
Nagaland Pork Axone Fermented Soybean Curry Naga
Pork cooked with axone — the intensely pungent fermented soybean paste that is the...
Nagaland Smoked Pork Bamboo Shoot Naga Style
Smoked pork cooked with fresh or fermented bamboo shoots and ghost pepper — the most...
Nagaland Galho Rice Pork Naga Congee
A thick, slow-cooked porridge of rice and pork with green vegetables and local spices...
Mochar Ghonto Banana Flower Stir Fry Bengal
Finely chopped banana flower cooked with potato, coconut and whole spices in a dry...
Nagaland Anishi Yam Leaf Fermented Pork Preparation
Yam leaves fermented and sun-dried into a block called anishi, then cooked with pork...
Nagaland Naga Dal Fermented Bamboo Black Gram
Black gram cooked with fermented bamboo shoot (bas tenga) and dried chilli in mustard...
Aloo Posto Fry Dry Potato Poppy Seed
Potato cubes stir-fried in mustard oil with a thick poppy seed paste and green chilli...
Nagaland Chicken Naga Style Ghost Pepper
Chicken cooked with the Raja Mirchi (ghost pepper/Bhut Jolokia), ginger and minimal...
Hyderabadi Mutton Biryani Dum Style
Mutton marinated in yogurt and spices, layered with parboiled basmati rice and...
Kodi Pulusu Chicken Tamarind Curry
Chicken cooked in a thin, tangy tamarind-based gravy spiced with onion, tomato and a...