Chhattisgarhi Aamat Dal Bamboo Shoot Curry
A sour, pungent curry made with fresh or fermented bamboo shoots, toor dal and a panch...
“mustard”
994 recipes found
Chhattisgarhi Faraa Steamed Rice Dumpling Savoury
Steamed rice flour dumplings filled with a spiced chana dal paste — a savoury version...
Misal Pav Maharashtra
Spicy sprouted moth bean curry topped with crunchy farsan, chopped onion and lemon...
Chhattisgarhi Bore Baasi Fermented Rice Water Meal
Leftover cooked rice soaked in water overnight until gently fermented, eaten cold in...
Batata Vada Spiced Potato Fritter
Spiced mashed potato filling dipped in a thick gram flour batter and deep fried...
Chhattisgarhi Palak Kadhi Spinach Yogurt Curry
A tangy yogurt and gram flour curry with spinach — the Chhattisgarhi version of kadhi...
Amti Maharashtrian Toor Dal
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...
Zunka Bhakar Gram Flour Curry
Dry, crumbly spiced gram flour dish cooked with onion and green chilli, served...
Chhattisgarhi Dubki Kadhi Thin Besan Curry
A very thin, flowing gram flour and yogurt curry with small fried gram flour dumplings...
Madhya Pradesh Dal Bafle Baked Wheat Ball Dal
Hard wheat balls baked in a tandoor or oven and dunked in melted ghee, served with a...
Madhya Pradesh Poha Indori Style Breakfast
Thin flattened rice cooked with onion, mustard seeds and curry leaves, topped with...
Maharashtrian Matki Usal
Stir-fried sprouted moth beans cooked with a tempering of mustard seeds and curry...