Saggubiyyam Payasam Sago Coconut Kheer
Sago pearls cooked in thick coconut milk sweetened with jaggery and flavoured with...
“vegetarian”
1568 recipes found
Tripura Mui Borok Traditional Rice Preparation
Rice cooked in the traditional Mui Borok (Tripuri indigenous) style with herbs, green...
Mamidikaya Pappu Raw Mango Dal
Toor dal cooked with raw green mango pieces, tempered with mustard seeds, dried red...
Tripura Chakhwi Boiled Meat Herb Tripuri Style
Pork or chicken boiled with local herbs, ginger, garlic and green chilli until tender...
Jonna Rotte Sorghum Flatbread Telangana
Thick flatbread made from sorghum (jowar) flour, shaped by hand and cooked on a clay...
Tripura Wahan Mosdeng Pork Chilli Paste Tripuri
Tender boiled pork mixed with a paste of roasted chilli, garlic and ginger — a Tripuri...
Dum Aloo Kashmiri Style UP Version
Whole small potatoes cooked in a fragrant red yogurt gravy spiced with fennel, ginger...
Tripura Chuwarak Rice Beer Tripuri Fermented
Lightly fermented rice beer made using a traditional starter cake — the ceremonial...
Kakori Seekh Kebab Lucknow Style
Minced mutton mixed with a specific blend of Awadhi spices and roasted gram flour then...
Tripura Bananas Leaf Wrapped Rice Cake Tripuri
Glutinous rice wrapped in banana leaves and steamed — a simple, fragrant preparation...
Banarasi Paan Meetha After Meal Sweet
A betel leaf filled with sweetened betel nut, gulkand (rose petal preserve), cardamom,...
Tripura Muya Berma Bamboo Shoot Fermented Fish Stir
Bamboo shoots stir-fried with berma (fermented fish paste), green chilli and garlic in...