UP Masoor Dal Red Lentil Everyday Simple
Split red lentils cooked until smooth with a tomato-onion-cumin tempering — the most...
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939 recipes found
Eastern UP Arhar Makka Maize Corn Lentil Mix
Fresh corn kernels cooked together with toor dal until the corn releases its starch...
Nalgonda Jonna Pindi Upma Sorghum Breakfast
Coarsely ground sorghum (jowar rava) cooked with onion, green chilli and curry leaves...
Hyderabadi Shikampuri Kebab Stuffed Minced Lamb
Minced lamb and chana dal patties stuffed with a filling of raw onion, mint and yogurt...
Khammam Bamboo Chicken Tribal Telangana
Chicken pieces marinated in a fresh herb and spice paste, stuffed inside a bamboo tube...
Nizam Mutton Curry Hyderabad Eid Birqat
A slow-cooked Nizam-style mutton preparation with saffron, fried onions and a blend of...
Telangana Royyala Iguru Prawn Dry Spice Andhra
Prawns cooked until completely dry in a thick masala of fried onion, tomato,...
Jaisalmer Ker Sangri Biryani Desert One Pot
Rice cooked with the dried desert beans and berries of ker and sangri in a spiced...
Pushkar Aloo Poori Temple Town Pilgrimage Food
Deep-fried wheat puris served with a simple, no-onion, no-garlic potato curry — the...
Rajasthani Til Papdi Sesame Candy Winter Snack
A thin, crispy brittle made from sesame seeds and jaggery syrup poured thin and cut...
Shekhawati Papad Pyaaz Ki Sabzi Papad Onion
A quick, dry curry made by breaking papads into pieces and cooking them briefly with...
Kolhapuri Tambda Rassa Red Goat Curry Spicy
A fiery, thin, deeply red goat curry from Kolhapur made with a specific dry spice...