Shukto Bengali Bitter Vegetable Medley
A mild, slightly bitter mixed vegetable preparation eaten at the very start of a...
712 recipes found
A mild, slightly bitter mixed vegetable preparation eaten at the very start of a...
Ripe tomatoes cooked with jaggery, raisins and five-spice tempered oil into a thick,...
Tender bamboo shoots cooked with pork and fermented soybean in a hearty preparation —...
Small whole potatoes cooked in a tangy, slightly sweet tomato gravy tempered with...
Fresh green peas cooked with yellow moong dal and tempered with ghee and cumin into a...
Smoked pork cooked with fresh or fermented bamboo shoots and ghost pepper — the most...
Finely chopped banana flower cooked with potato, coconut and whole spices in a dry...
Yam leaves fermented and sun-dried into a block called anishi, then cooked with pork...
Black gram cooked with fermented bamboo shoot (bas tenga) and dried chilli in mustard...
A thick, sharp chutney made by cooking gongura (red sorrel) leaves with dried red...
Seasonal vegetables boiled with dried fish, ginger and chilli — the simplest everyday...
Chicken cooked in a thin, tangy tamarind-based gravy spiced with onion, tomato and a...