Ulli Karam
Classic Andhra pachadi (chutney) made with onion-chilli chutney — bold and intensely flavoured.
“dried red chilli”
510 recipes found
Tomato Chutney Assam
Tangy cooked tomato chutney with mustard seeds and dried red chilli — Assamese table relish
Pachi Mirapakaya Pachadi
Classic Andhra pachadi (chutney) made with raw green chilli — bold and intensely flavoured.
Karivepaku Pachadi
Classic Andhra pachadi (chutney) made with curry leaves — bold and intensely flavoured.
Nuvvula Pachadi
Classic Andhra pachadi (chutney) made with sesame seeds (nuvvulu) — bold and intensely...
Vankaya Pachadi
Classic Andhra pachadi (chutney) made with roasted brinjal — bold and intensely flavoured.
Coconut Rice
Classic Tamil Nadu Thengai Sadam — fresh grated coconut flavoured rice for lunchbox,...
Tamarind Chutney Andhra
Classic Andhra pachadi (chutney) made with tamarind — bold and intensely flavoured.
Menthi Pachadi
Classic Andhra pachadi (chutney) made with fenugreek seeds — bold and intensely flavoured.
Tomato Rice
Classic Tamil Nadu Thakkali Sadam — ripe tomatoes flavoured rice for lunchbox,...
Assam Zucchini Dal
Courgette cooked into lentils with Assamese tempering — weekday vegetable dal
Sambar Rice
Classic Tamil Nadu Sambar Sadam — sambar flavoured rice for lunchbox, festivals and...