Tomato Chokha
Fire-roasted tomato mash with mustard oil and garlic — the tangy Bihari table condiment
479 recipes found
Fire-roasted tomato mash with mustard oil and garlic — the tangy Bihari table condiment
Slow-cooked bone-in mutton with mustard oil and whole spices — the prestige Sunday...
Tamil Nadu dosa variant — egg dosa made with egg-topped dosa.
Tamil Nadu dinner — Bold Madurai mutton curry — heavy pepper and fennel base.
Tamil Nadu dinner — Country chicken soup — healing, collagen-rich village soup.
Tamil Nadu dinner — Madurai prawn biryani — bolder and spicier than Ambur style.
Tamil Nadu dosa variant — tomato uttapam made with tomato topped pancake.
Tamil Nadu snack — Chicken kola urundai — the Tamil Nadu non-veg croquette.
Tamil Nadu dinner — Mutton and brinjal curry — village Tamil Nadu combination.
Tamil Nadu snack — Meat-stuffed vada — Madurai street food specialty.
Tamil Nadu lunch — Prawn thokku — dry, intense and spreadable like a pickle.
Spiced minced mutton balls in rich gravy — the festive celebration showpiece of Bihar