Bhaga Tenga Fermented Rice
Fermented rice water curry — the probiotic zero-waste sour curry unique to Assam
2720 recipes found
Fermented rice water curry — the probiotic zero-waste sour curry unique to Assam
Bold tangy Tamil Nadu kuzhambu with button mushrooms in a tamarind-spice base.
Classic Andhra/Telangana kodi guddu kura — egg curry in bold South Indian spices.
Karnataka saaru/huli — huli thin broth or sambar made with Karnataka sambar.
Traditional Tamil Nadu drink — Village electrolyte drink — natural ORS made with...
Fish roe cooked with mustard and turmeric — the prized bonus ingredient in Assamese...
Classic Andhra/Telangana saggubiyyam payasam — sago payasam in bold South Indian spices.
Karnataka saaru/huli — menasina saaru thin broth or sambar made with green chilli saaru.
Traditional Tamil Nadu drink — Holy basil decoction — drunk during fevers and monsoon...
Crispy pan-fried Rohu fish marinated in turmeric and mustard — the essential Assamese...
Classic Andhra/Telangana alasanda vada — black-eyed pea fritters in bold South Indian spices.
Karnataka saaru/huli — thili saaru thin broth or sambar made with thin garlic saaru.