Chhattisgarhi Chousela Red Rice Special
Freshly harvested red rice cooked with jaggery, fresh coconut and cardamom into a...
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368 recipes found
Chhattisgarhi Kosra Roti Kodo Millet Flatbread
A thick flatbread made from kodo millet flour — one of the oldest cultivated grains of...
Shrikhand Saffron Dessert
Thick strained yogurt blended with powdered sugar, saffron and cardamom until silky...
Madhya Pradesh Seviyan Kheer Vermicelli Milk Festival
Fine wheat vermicelli roasted in ghee and cooked in reduced full-fat milk with...
Bombay Duck Fry Malvani
A small pungent fish called Bombay duck, marinated in Malvani spices and shallow fried...
Besan Ladoo Maharashtra
Round sweet balls made from slow-roasted gram flour mixed with ghee, sugar and...
Beguni Bengali Brinjal Fritter
Thin slices of brinjal dipped in a spiced gram flour batter and deep fried until...
Haryanvi Mithe Chawal Sweet Saffron Rice
Basmati rice cooked with ghee, saffron, cardamom, sugar and raisins — the sweet rice...
Bengali Khichuri Rice Lentil
Moong dal and rice cooked together with warming spices and ghee until thick and good....
Jharkhand Rugra Wild Mushroom Curry Forest
A simple, dry curry made from rugra — the large white mushrooms that grow wild in the...
Dal Dhokli Gujarati Lentil Wheat Pasta
Fresh wheat flour diamonds cooked directly in a sweet-sour toor dal until they absorb...
Jharkhand Chilka Roti Rice Husk Flatbread
A flatbread made from lightly husked or par-milled rice flour — the daily bread of the...