Amti Maharashtrian Toor Dal
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...
305 recipes found
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...
Dry, crumbly spiced gram flour dish cooked with onion and green chilli, served...
A very thin, flowing gram flour and yogurt curry with small fried gram flour dumplings...
Hard wheat balls baked in a tandoor or oven and dunked in melted ghee, served with a...
Thin flattened rice cooked with onion, mustard seeds and curry leaves, topped with...
Stir-fried sprouted moth beans cooked with a tempering of mustard seeds and curry...
Fresh corn grated off the cob and cooked with milk, ghee and spices into a thick,...
Flattened rice cooked with onion, turmeric and peanuts — light, mildly spiced and...
Crispy deep-fried spiral-shaped savoury snack made from a mix of rice flour and urad...
A thick, flowing curry made from gram flour cooked in a tempered onion base with green...
The village version of MP's dal bafle — smaller wheat balls baked directly over a wood...
Light, puffed deep-fried white flour breads served alongside a fragrant slow-cooked...