Maharashtra Kolhapuri Chicken Tambda Rassa Fiery Red Curry
Chicken cooked in the fiery red Kolhapuri masala with kokum and dried coconut — the...
44 recipes found
Chicken cooked in the fiery red Kolhapuri masala with kokum and dried coconut — the...
Dry puffed rice served alongside a fiery mutton curry — the iconic Odia combination...
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
Fresh gongura leaves blended with green chilli, garlic and mustard into a sour, fiery...
Mutton slow-cooked in a fiery, deeply red gravy of Mathania red chillies and yogurt —...
Tiny fried gram flour pearls (boondi) soaked in thick yogurt with cumin, coriander and...
The Pune version of misal — sprouted moth bean curry topped with a fiery red tarri...
Chicken cooked with a large quantity of fresh green chilli, mustard oil and minimal...
A fiery, thin, deeply red goat curry from Kolhapur made with a specific dry spice...
A fiery, thick coconut-based fish curry from the Malvan coast of the Konkan — made...
A jet-black, intensely spiced mutton preparation from the Saoji community of Nagpur in...
A fiery deep-red mutton curry from the Shekhawati region of northeastern Rajasthan —...