Khichuri Bhog Durga Puja Festival Rice
The specific khichuri (rice and lentil preparation) made for Durga Puja bhog — thicker...
“roasted”
367 recipes found
Varanasi Dahi Vada Banarasi Style
Soft urad dal fritters soaked in cold yogurt with a specific Banarasi spice blend of...
Telangana Sakinalu Rice Sesame Festival Crisp
Crispy, thin, spiral-shaped rice and sesame crackers deep-fried until golden — the...
Talela Marcha Fried Green Chilli Gujarati
Large green chillies stuffed with a spiced sesame and peanut filling then...
Telangana Pesarattu Upma Combination Andhra Breakfast
The green moong crepe served with a specific upma filling stuffed inside — the...
Jaipur Mirchi Vada Stuffed Chilli Fritter Pink City
Large green chilli peppers stuffed with a spiced potato filling, dipped in gram flour...
Rajasthani Sukhdi Wheat Jaggery Sweet Simple
Wheat flour roasted in ghee with jaggery and cardamom until fragrant and pressed into...
Rajasthani Halwa Moong Dal Sweet Dessert
Split yellow moong dal roasted in ghee until very fragrant then cooked with sugar...
Machher Matha Diye Dal Fish Head Lentil Bengali
Moong or masoor dal cooked with fried fish heads and a panch phoron tempering — a...
Kolkata Puchka Water Filled Pani Puri Bengali
Crispy hollow semolina balls filled with a spiced potato and tamarind mixture, then...
Birbhum Litti Chokha Bati Bihar Meets Bengal
The Birbhum district version of litti-chokha that sits on the cultural border between...
Kacha Aam Dal Raw Mango Lentil Bengali Summer
Moong or masoor dal cooked with raw green mango pieces providing a natural sourness —...