Tripura Chakhwi Boiled Meat Herb Tripuri Style
Pork or chicken boiled with local herbs, ginger, garlic and green chilli until tender...
364 recipes found
Pork or chicken boiled with local herbs, ginger, garlic and green chilli until tender...
Tender boiled pork mixed with a paste of roasted chilli, garlic and ginger — a Tripuri...
Minced mutton mixed with a specific blend of Awadhi spices and roasted gram flour then...
Bamboo shoots stir-fried with berma (fermented fish paste), green chilli and garlic in...
Locally foraged leafy greens boiled with berma and green chilli — the vegetable...
Pork cooked with bamboo shoots and local leafy greens in water without any oil — the...
Lamb or mutton shank slow-cooked overnight until the meat falls off the bone and the...
A thick, slow-cooked rice porridge with pork or chicken — the Mizo version of congee....
A clear pork broth prepared by slow-simmering pork with ginger, garlic and green...
Beef cooked with anpui — a fermented leafy vegetable paste similar to but distinct...
Chicken pieces boiled with generous garlic, ginger and green chilli without oil — the...
Smoked pork cooked in the Mizo tradition with bamboo shoots and minimal seasoning —...