Keema Matar
Spiced minced chicken or lamb with green peas — dry, fragrant and wonderful stuffed in pav.
213 recipes found
Spiced minced chicken or lamb with green peas — dry, fragrant and wonderful stuffed in pav.
Goan fiery-hot chicken curry with vinegar and bold spices — Portuguese-inspired and...
Crispy batter-fried fish tikka in Punjabi ajwain-lemon marinade — street food from the...
Hard-boiled eggs in a spiced tomato-onion gravy — quick, affordable and satisfying.
Mild golden-yellow Kerala fish curry in thin coconut milk with green chillies —...
Smoky marinated paneer and pepper skewers — the vegetarian star of every BBQ and tandoor.
Flattened rice sautéed with mustard seeds, turmeric and peanuts — a quick, light...
Maharashtrian sweet flatbread stuffed with jaggery and chana dal — made for Holi and Diwali.
Thin melt-in-the-mouth besan rolls tempered with mustard seeds — Gujarati delicacy for...