Royyala Pulusu
Bold Andhra pulusu (sour curry) with prawns in an intensely tangy tamarind base.
“tamarind”
298 recipes found
Manjal Paal
Tribal/village Tamil Nadu recipe — Golden milk — the ancient Tamil healing drink for immunity.
Ou Tenga Maas
Fish curry with elephant apple — tangy and completely unique to Assam
Menthi Pulusu
Bold Andhra pulusu (sour curry) with fenugreek seeds in an intensely tangy tamarind base.
Poolangai Poriyal
Tribal/village Tamil Nadu recipe — Ivy melon (poolangai) poriyal — a village vegetable...
Kakarakaya Pulusu
Bold Andhra pulusu (sour curry) with bitter gourd in an intensely tangy tamarind base.
Araikeerai Masiyal
Tribal/village Tamil Nadu recipe — Araikeerai masiyal — mashed amaranth with garlic, a...
Dosakaya Pulusu
Bold Andhra pulusu (sour curry) with yellow cucumber (dosakaya) in an intensely tangy...
Murungai Keerai Masiyal
Tribal/village Tamil Nadu recipe — Moringa leaf masiyal — pureed moringa with garlic,...
Drumstick Sambar
Traditional Tamil Nadu sambar made with drumstick (murungakkai) — a tangy lentil soup...
Pachi Pulusu
Bold Andhra pulusu (sour curry) with raw tamarind with onion (no cooking) in an...
Vetrilai Thol Rasam
Tribal/village Tamil Nadu recipe — Betel leaf stem rasam — the rarest village rasam,...