Pesarattu
Crispy green moong dal crepes from Andhra Pradesh, packed with protein and served with...
Vegetarian
2100 recipes found
Rava Dosa
Crispy, lacy semolina crepes made instantly without fermentation — a quick and...
Uttapam
Thick, soft rice pancakes topped with colourful vegetables — a wholesome South Indian...
Idiyappam
Delicate steamed rice noodle strings served with coconut milk or kurma — a light and...
Paniyaram
Golden, crispy outside and fluffy inside rice and lentil dumplings cooked in a special...
Murukku
Crunchy spiral-shaped rice and lentil snack deep fried to golden perfection — a...
Ribbon Pakoda
Crispy flat ribbon-shaped snack made from rice flour and chickpea flour — a popular...
Sundal
Protein-rich chickpea stir fry tempered with coconut and spices — a traditional...
Vazhaipoo Vadai
Crispy lentil fritters made with banana flower — a unique and nutritious traditional...
Paruppu Vada
Crispy chana dal fritters seasoned with fennel and curry leaves — a classic South...
Kadala Curry
Spicy black chickpea curry cooked in roasted coconut gravy — the perfect Kerala...
Olan
Mild ash gourd and cowpea curry cooked in coconut milk — a subtle, elegant dish...