Dim Er Devil Bengali Egg Croquette Kolkata
Hard-boiled eggs encased in a spiced potato shell, coated in breadcrumbs and...
“non-veg”
364 recipes found
Chingri Bata Prawn Paste Bengali Condiment
Small dried prawns ground to a paste with dried red chilli, garlic and mustard oil — a...
Lucknow Nihari Sunday Slow Cooked Shank Broth
Lamb shanks and trotters slow-cooked overnight in a deep, spiced broth thickened with...
Awadhi Seekh Kebab Minced Lamb Skewer Grill
Minced lamb mixed with a specific aromatic spice blend, formed onto flat metal skewers...
Hyderabadi Shikampuri Kebab Stuffed Minced Lamb
Minced lamb and chana dal patties stuffed with a filling of raw onion, mint and yogurt...
Khammam Bamboo Chicken Tribal Telangana
Chicken pieces marinated in a fresh herb and spice paste, stuffed inside a bamboo tube...
Nizam Mutton Curry Hyderabad Eid Birqat
A slow-cooked Nizam-style mutton preparation with saffron, fried onions and a blend of...
Telangana Royyala Iguru Prawn Dry Spice Andhra
Prawns cooked until completely dry in a thick masala of fried onion, tomato,...
Kolhapuri Tambda Rassa Red Goat Curry Spicy
A fiery, thin, deeply red goat curry from Kolhapur made with a specific dry spice...
Malvani Fish Curry Konkan Coast Coconut
A fiery, thick coconut-based fish curry from the Malvan coast of the Konkan — made...
Vidarbha Saoji Mutton Fiery Black Masala
A jet-black, intensely spiced mutton preparation from the Saoji community of Nagpur in...
Kolambi Bhaat Prawn Rice Maharashtrian Coastal
Fresh prawns cooked with coconut, goda masala and rice into a one-pot prawn rice...