Village Style Kari Biryani
Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.
2720 recipes found
Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.
Classic Andhra dish — pesara garelu made with moong dal vada.
Classic Karnataka — beans curry karnataka with French beans in coconut.
Tamil Brahmin / Iyengar recipe — Iyengar paper dosa — ultra thin, no filling, eaten...
Dried yellow peas with onion, tomato and tamarind — the legendary street food of Bihar...
Classic Andhra dish — majjiga charu made with spiced buttermilk.
Classic Karnataka — drum stick huli with drumstick sambar Karnataka.
Tamil Brahmin / Iyengar recipe — Brahmin vada curry — soft vada soaking in thin dal.
Flame-roasted potato mash with mustard oil and raw onion — the most made Bihari side dish
Tamil Nadu dosa variant — ghee roast dosa made with crispy ghee roast.
Classic Andhra dish — kobbari annam made with coconut rice Andhra style.
Classic Karnataka — kundapur chicken curry with Kundapur style chicken.