Tripura Chakhwi Boiled Meat Herb Tripuri Style
Pork or chicken boiled with local herbs, ginger, garlic and green chilli until tender...
“coarse”
182 recipes found
Tripura Kosoi Borok Leafy Green Boiled Tripuri
Locally foraged leafy greens boiled with berma and green chilli — the vegetable...
Aloo Tikki Chaat Street Style UP
Spiced potato patties shallow-fried golden and served with yogurt, tamarind chutney,...
Mizoram Bai Mizo Pork Bamboo Shoot Boiled
Pork cooked with bamboo shoots and local leafy greens in water without any oil — the...
Mizoram Sawhchiar Rice Porridge Mizo Congee
A thick, slow-cooked rice porridge with pork or chicken — the Mizo version of congee....
Mizoram Zawng Tui Pork Broth Mizo Soup
A clear pork broth prepared by slow-simmering pork with ginger, garlic and green...
Mizoram Chicken Mizo Style Simple Garlic
Chicken pieces boiled with generous garlic, ginger and green chilli without oil — the...
Mizoram Vawksa Rep Smoked Pork Mizo Traditional
Smoked pork cooked in the Mizo tradition with bamboo shoots and minimal seasoning —...
Mizoram Bamboo Shoot Rice Mizo One Pot
Rice cooked directly with bamboo shoots and optional pork in a single pot — a Mizo...
Sujir Halua Bengali Semolina Payesh Dessert
Semolina roasted in ghee and cooked with milk and sugar into a thick, fragrant halwa —...
UP Arvi Taro Mustard Preparation Rural
Taro root cooked with mustard seeds, garlic and dried red chilli in mustard oil until...
Telangana Pappu Charu Lentil Tamarind Thin Soup
A very thin, flowing soup of cooked toor dal with tamarind, tomato and a strong curry...