“salt”

Tamil Nadu Lunch

Chettinad Veg Kurma

Chettinad specialty — Chettinad vegetable kurma with the 17-spice masala.

⏱ 25 min prep 🍳 45 min cook

Hard

Bihar Breakfast

Sattu Stuffed Paratha

Flatbread stuffed with spiced roasted gram — the protein-packed Bihari breakfast on the go

⏱ 15 min prep 🍳 20 min cook

Easy

Tamil Nadu Lunch

Madurai Mutton Biryani

Classic Tamil Nadu biryani — mutton cooked in seeraga samba rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Andhra Pradesh Dessert

Kova

Classic Andhra/Telangana sweet — kova made with milk fudge.

⏱ 20 min prep 🍳 30 min cook

Medium

Karnataka Lunch

Jackfruit Ghee Roast

Classic Karnataka — jackfruit ghee roast with raw jackfruit in Mangalorean style.

⏱ 20 min prep 🍳 40 min cook

Medium

Tamil Nadu Lunch

Chettinad Mutton Sukka

Chettinad specialty — Chettinad mutton sukka — the legendary dry mutton with Chettinad spices.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Veg Biryani

Classic Tamil Nadu biryani — mixed vegetables cooked in basmati rice with aromatic...

⏱ 30 min prep 🍳 60 min cook

Hard

Andhra Pradesh Snack

Senagala Guggillu

Classic Andhra dish — senagala guggillu made with chana sundal Andhra style.

⏱ 10 min prep 🍳 20 min cook

Easy

Karnataka Lunch

Koliwada Chicken

Classic Karnataka — koliwada chicken with Mangalorean fried chicken.

⏱ 20 min prep 🍳 40 min cook

Medium

Tamil Nadu Lunch

Chettinad Prawn Masala

Chettinad specialty — Chettinad prawn masala with kalpasi and star anise.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Mushroom Biryani

Classic Tamil Nadu biryani — mushrooms cooked in basmati rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Andhra Pradesh Snack

Bobbarla Guggillu

Classic Andhra dish — bobbarla guggillu made with black-eyed pea sundal.

⏱ 10 min prep 🍳 20 min cook

Easy