Chicken Curry
A versatile everyday chicken curry — warming, full-flavoured and ready in under an hour.
“powder”
1237 recipes found
Keema Matar
Spiced minced chicken or lamb with green peas — dry, fragrant and wonderful stuffed in pav.
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Mutton Rogan Josh
Kashmiri slow-cooked lamb in Ratan Jot-red gravy with whole spices — the jewel of...
Prawn Masala
Succulent prawns tossed in a bold onion-tomato masala with coastal South Indian spices.
Kerala Prawn Curry
Juicy prawns cooked in coconut milk with kokum — a fragrant, mildly tangy Malabar...
Amritsari Fish
Crispy batter-fried fish tikka in Punjabi ajwain-lemon marinade — street food from the...
Egg Curry
Hard-boiled eggs in a spiced tomato-onion gravy — quick, affordable and satisfying.
Chettinad Prawn Curry
Fiery Chettinad-spiced prawn curry — freshly ground pepper and kalpasi make this extraordinary.
Nimbu Pani
Indian spiced lemonade with roasted cumin and black salt — light, tangy and the best...
Onion Pakora
Thin crispy onion fritters in spiced besan batter — the ultimate monsoon tea-time snack.
Payasam
South Indian milk-and-vermicelli pudding with cardamom and coconut milk — light,...
Crab Masala
Fresh crab cooked in a fiery South Indian coconut-based masala — finger-licking coastal eating.