Vegetarian

Bihar Lunch

Makhana Curry

Fox nuts in cashew-cream gravy — the sophisticated Mithila vegetarian curry

⏱ 15 min prep 🍳 25 min cook

Medium

Tamil Nadu Breakfast

Oats Dosa

Tamil Nadu dosa variant — oats dosa made with oats dosa.

⏱ 15 min prep 🍳 20 min cook

Medium

Andhra Pradesh Snack

Jowar Roti

Classic Andhra/Telangana — sorghum flatbread.

⏱ 20 min prep 🍳 30 min cook

Medium

Karnataka Lunch

Veg Pulao Karnataka

Classic Karnataka biryani — veg pulao karnataka.

⏱ 20 min prep 🍳 45 min cook

Medium

Tamil Nadu Dessert

Kovil Laddu

Tamil Brahmin / Iyengar recipe — Temple laddu — the beloved Tirupati style besan laddu.

⏱ 20 min prep 🍳 30 min cook

Medium

Andhra Pradesh Snack

Sajja Roti

Classic Andhra/Telangana — pearl millet roti.

⏱ 20 min prep 🍳 30 min cook

Medium

Bihar Lunch

Aloo Posto Bihar

Potato cooked in ground white poppy seed paste — the creamy comfort vegetable of Bihar

⏱ 10 min prep 🍳 20 min cook

Easy

Tamil Nadu Breakfast

Paneer Dosa

Tamil Nadu dosa variant — paneer dosa made with paneer and spice filling.

⏱ 15 min prep 🍳 20 min cook

Medium

Andhra Pradesh Dessert

Kobbari Burfi

Classic Andhra/Telangana — coconut burfi.

⏱ 20 min prep 🍳 30 min cook

Medium

Karnataka Lunch

Puliyogare

Classic Karnataka rice dish — puliyogare.

⏱ 20 min prep 🍳 25 min cook

Medium

Bihar Lunch

Pitehi Kaddu

Pumpkin with panch phoron and amchur — the sweet-savoury Bihari pumpkin curry

⏱ 10 min prep 🍳 25 min cook

Easy

Tamil Nadu Breakfast

Podi Dosa

Tamil Nadu dosa variant — podi dosa made with gunpowder dosa.

⏱ 15 min prep 🍳 20 min cook

Medium