Mountain Venison Stew Arunachal
Wild venison slow-cooked with bamboo and Himalayan herbs — festive seasonal dish of...
148 recipes found
Wild venison slow-cooked with bamboo and Himalayan herbs — festive seasonal dish of...
Wild yam mashed into a smooth warming morning porridge — starchy breakfast of forest...
Fermented wild honey drink — the ancient ceremonial beverage of several Arunachali tribes
Glutinous rice slow-cooked in coconut milk with jaggery — the festive dessert of...
Cleaned pork intestine with turmeric and chilli — tribal offal cooking at its most direct
Wild mountain berries mashed with salt and chilli — seasonal forest condiment of...
Warm spiced rice beer with ginger — the medicinal evening drink of Arunachali elders
Fermented wild honey drink — ancient ceremonial beverage of several Arunachali tribes
Sun-dried and deep-fried rice crackers — the light festival snack of Arunachali communities
Hard-boiled eggs with chilli salt and mustard oil — the simple and satisfying tribal breakfast
Wild ferns and bamboo shoots in a clear broth — the forest soup of Arunachali tribal meals
Pork dry-rubbed with local spices and slow-cooked — the tribal dry pork of highland Arunachal