Kerala Sadhya Complete Festival Feast Banana Leaf Onam
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
13 recipes found
The complete Kerala feast served on a banana leaf — up to 28 preparations eaten...
Grated cucumber folded into thick mountain yogurt with roasted hemp seeds, mint and...
Toor dal cooked with fresh yellow cucumber (dosakaya) providing natural sourness — a...
The complete Kolkata biryani plate — fragrant saffron-rose water rice layered with...
A dry preparation made from the sun-dried, small, round wild cucumber (kachri) that...
The Gujarati thali — a complete meal served simultaneously on a single large plate...
A cooling yogurt preparation with cucumber, green chilli and a specific Pahadi spice...
Classic Andhra pappu (dal) made with yellow cucumber (dosakaya) — thick and...
Bold Andhra pulusu (sour curry) with yellow cucumber (dosakaya) in an intensely tangy...
Classic Kerala dish — vellarikka pachadi with white cucumber in yogurt.
Karnataka palya — dry stir-fry of white cucumber (southe) with coconut and...
Karnataka palya — dry stir-fry of white cucumber in yogurt with coconut and...