Manipur Kangshoi Vegetable Soup Boiled Simple
Seasonal vegetables boiled in water with ngari (fermented fish) and dried chilli until...
631 recipes found
Pesara Pappu Moong Dal Andhra Style
Split moong dal cooked with tomatoes and tempered with mustard seeds, cumin and red...
Manipur Singju Salad Raw Vegetable Fermented Fish
A fresh, crunchy salad of raw vegetables, banana flower and cabbage mixed with roasted...
Manipur Chamthong Vegetable Stew Watercress
A clear, lightly seasoned vegetable stew made with local Manipuri vegetables including...
Manipur Ushoi Leaf Vegetable Stir Fry Smoked Fish
A dry stir-fry of seasonal leafy vegetables with smoked dried fish, garlic and green...
Broad Beans Kootu
Tamil Nadu kootu combining broad beans with chana dal and a freshly ground coconut-cumin paste.
Perugu Pachadi
Classic Andhra pachadi (chutney) made with yogurt with vegetables — bold and intensely...
Bitter Gourd Kootu
Tamil Nadu kootu combining bitter gourd with chana dal and a freshly ground...
Carrot and Beans Kootu
Tamil Nadu kootu combining carrot and French beans with moong dal and a freshly ground...
Pachi Mirapakaya Pachadi
Classic Andhra pachadi (chutney) made with raw green chilli — bold and intensely flavoured.
Ash Gourd Kootu
Tamil Nadu kootu combining ash gourd with moong dal and a freshly ground coconut-cumin paste.
Karivepaku Pachadi
Classic Andhra pachadi (chutney) made with curry leaves — bold and intensely flavoured.