Jackfruit Payasam Kerala
Kerala sweet — jackfruit payasam kerala made with ripe jackfruit.
862 recipes found
Mountain Berry Chutney Arunachal
Wild mountain berries mashed with salt and chilli — seasonal forest condiment of...
Milagu Kozhukattai
Tamil Nadu breakfast — savoury peppercorn kozhukattai — digestive and warming.
Dung Po Winter Porridge
Rice porridge with mountain herbs — the warming winter meal of the Monpa tribe
Murungakkai Poriyal
Classic Tamil Nadu dry stir-fry with drumstick (moringa pods), tempered mustard seeds...
Bamboo Juice Ginger Drink
Young bamboo shoot juice with ginger — the detox morning drink of Arunachali valley communities
Fern and Bamboo Soup
Wild ferns and bamboo shoots in a clear broth — the forest soup of Arunachali tribal meals
Steamed Pumpkin Tribal
Whole small pumpkins steamed and served with sesame chutney — the harvest table centrepiece
Jackfruit Halwa
Dense, fudgy South Indian halwa made with ripe jackfruit and ghee.
Mountain Spring Water Soup
Simply prepared broth vegetables in pure mountain spring water — the minimal Monpa light dinner
Palakura Pappu
Classic Andhra pappu (dal) made with spinach (palakura) — thick and comforting,...
Agathi Keerai Poriyal
Classic Tamil Nadu dry stir-fry with agathi leaves (hummingbird tree), tempered...