Amritsari Papad Fry Cracker Tempering Punjabi
Urad dal papads deep-fried until blistered and served topped with finely chopped...
1209 recipes found
Urad dal papads deep-fried until blistered and served topped with finely chopped...
Dark red kidney beans slow-cooked until completely tender in a gentle onion-tomato...
Mutton cooked with a pickling spice blend of mustard seeds, fennel, nigella, fenugreek...
Hard-boiled eggs fried golden then simmered in a thick, spiced onion-tomato gravy —...
Tandoori chicken pieces simmered in a tomato-cream-butter sauce with kasuri methi and...
Black-eyed peas cooked in a spiced onion-tomato masala — the everyday legume...
Split yellow moong dal cooked until completely smooth and tempered with generous ghee,...
Full-fat milk reduced to a thick, creamy condensed consistency with sugar, cardamom...
Red winter carrots grated and slow-cooked in full-fat milk with sugar and cardamom...
The simplified home version of the sacred Mahaprasad offered at the Jagannath Temple...
Soft urad dal fritters served in cold yogurt alongside a spiced potato preparation —...
Small, flat discs of fresh cottage cheese (chana) fried until golden then soaked in...