Telangana Pesarattu Upma Combination Andhra Breakfast
The green moong crepe served with a specific upma filling stuffed inside — the...
1577 recipes found
Basmati Pulao Punjabi Saffron Rice
Long-grain basmati rice cooked by the absorption method with whole spices, saffron and...
Rajasthani Makke Ki Raab Cornmeal Porridge Winter
Corn flour cooked in buttermilk or water with jaggery and spices into a thick, warming...
Mooli Paratha Radish Stuffed Flatbread Punjab
Whole wheat flatbread stuffed with grated radish and green chilli filling, cooked with...
Methi Makki Paratha Fenugreek Corn Flatbread
A thick flatbread combining corn flour and wheat flour with fresh fenugreek leaves — a...
Jaipur Mirchi Vada Stuffed Chilli Fritter Pink City
Large green chilli peppers stuffed with a spiced potato filling, dipped in gram flour...
Mahan Dal Black Gram Whole Lentil Punjab
Whole black gram (sabut urad) slow-cooked for hours until the lentils become creamy...
Rajasthani Kadhi Pakodi Yellow Sour Yogurt Curry
A thin, sour yogurt and gram flour curry with fried gram flour dumplings — the...
Rajasthani Khoba Roti Thumb Pressed Festive Bread
A thick wheat bread decorated with small thumb impressions on the surface, cooked...
Rajasthani Kair Sangri Pickle Achar
A tangy, spiced oil-based pickle made from dried desert berries (kair) and dried beans...
Rajasthani Bajra Khichdi Pearl Millet Lentil Desert
Pearl millet and moong dal cooked together into a thick, warming porridge with mustard...
Rajasthani Bajre Ki Raab Pearl Millet Porridge
Pearl millet flour cooked with buttermilk and jaggery into a thin, fermented-tasting...