Bundelkhand Khichdi Bajra Til Sesame Millet UP
Pearl millet and sesame cooked together into a thick, earthy porridge — the winter...
1224 recipes found
UP Masoor Dal Red Lentil Everyday Simple
Split red lentils cooked until smooth with a tomato-onion-cumin tempering — the most...
Eastern UP Arhar Makka Maize Corn Lentil Mix
Fresh corn kernels cooked together with toor dal until the corn releases its starch...
Nalgonda Jonna Pindi Upma Sorghum Breakfast
Coarsely ground sorghum (jowar rava) cooked with onion, green chilli and curry leaves...
Telangana Senagala Guggillu Boiled Chickpea Snack
Dried chickpeas boiled until tender then tossed with raw onion, green chilli, grated...
Telangana Vankaya Kothimeera Kura Brinjal Coriander
Small brinjal cooked with a generous quantity of fresh coriander, garlic and green...
Telangana Nuvvula Annam Sesame Rice Festival
Cooked rice mixed with a dry sesame-chilli powder and sesame oil tempering — a simple...
Telangana Gongura Pappu Sorrel Dal Andhra
Toor dal cooked with generous quantities of fresh gongura (sorrel) leaves until the...
Telangana Royyala Iguru Prawn Dry Spice Andhra
Prawns cooked until completely dry in a thick masala of fried onion, tomato,...
Rajasthani Baajre Ka Soyta Millet Yogurt Porridge
Pearl millet flour cooked with water and yogurt into a sour, cooling porridge eaten as...
Rajasthan Oonth Ka Doodh Chai Camel Milk Tea
Black tea brewed and then combined with fresh camel milk — a tea specific to the...
Malvani Fish Curry Konkan Coast Coconut
A fiery, thick coconut-based fish curry from the Malvan coast of the Konkan — made...