Nagaland Anishi Yam Leaf Fermented Pork Preparation
Yam leaves fermented and sun-dried into a block called anishi, then cooked with pork...
1113 recipes found
Yam leaves fermented and sun-dried into a block called anishi, then cooked with pork...
Black gram cooked with fermented bamboo shoot (bas tenga) and dried chilli in mustard...
Potato cubes stir-fried in mustard oil with a thick poppy seed paste and green chilli...
Chicken cooked with the Raja Mirchi (ghost pepper/Bhut Jolokia), ginger and minimal...
A thick, sharp chutney made by cooking gongura (red sorrel) leaves with dried red...
Seasonal vegetables boiled with dried fish, ginger and chilli — the simplest everyday...
Chicken cooked in a thin, tangy tamarind-based gravy spiced with onion, tomato and a...
A straightforward pork curry made with generous amounts of ginger and garlic with...
Brinjal pieces stir-fried with onion, dried red chilli and a specific Andhra spice...
A rough paste of dried red chilli, garlic and fermented bamboo shoot — the all-purpose...
Toor dal cooked until very soft and thick, then mixed directly into steamed rice with...
Beef cooked with fermented bamboo shoots and dried red chilli in mustard oil — the...